Has it really already been a week since we headed up to Traverse City for the marathon? Having a shortened week/long weekend to kick off this past week kind of messed me up. Here it is, Friday again, and I feel like it's only Wednesday. I suppose there are worse things...
Today is a whirlwind of laundry, packing, and shopping for me as we get ready for our two-week trip to Pennsylvania. Got any great "must-see" recommendations, or a gluten-free restaurant we should try?
Our meals for the past week were more or less cobbled together at the last minute, but pretty decent if I must say so myself. Last night we had grilled cubed round steak, corn on the cob, leftover potato salad, and fresh-from-the-co-op grilled asparagus. I used grapeseed oil instead of olive oil on the asparagus, which I don't recommend, but otherwise it was a good meal. We've also had one of my favorites, "fridge cleanout pizza." It was topped with mushrooms, green pepper, onion, and co-op beef pepperoni. YUM.
Tonight I'll probably throw some chicken breast on the grill, sauce it with Trader Joe's BBQ sauce, make some rice or quinoa as a side, and grab a green veggie at the farmer's market while I'm running errands. How handy that I just discovered a new market right near where I'll be shopping today!