Sunday - leftovers
Monday - cilantro-garlic shrimp from Clean Eating Magazine
Tuesday - chili (or similar) in the CrockPot after running group
Wednesday - portobello gnocchi with marinara sauce, roasted brussels sprouts
Thursday - lentils and quinoa
Friday - pizza? It's a known pre-race meal for me and we're doing a 5K on the 29th!
Saturday - TBD
skip to main |
skip to sidebar
Mostly clean, a little green, and lots of RUNNING in between! This is what "clean eating" means to me.
Search This Blog
Tags
- agave
- barley
- beans
- beets
- breakfast
- brown rice
- Brussels sprouts
- burger
- chard
- chicken
- Clean Eating magazine
- co-op
- CrockPot
- Crohn's disease
- dessert
- eating out
- edamame
- eggs
- gluten-free
- ground turkey
- kale
- kid-friendly
- main dish
- menu planning
- product review
- quick and easy
- quinoa
- restaurant
- running
- salad
- shopping
- side dish
- snacks
- soup/stew
- squash
- steel-cut oats
- sweet potato
- Toddler Travel
- travel
- vegetarian
No comments:
Post a Comment