After my hard-and-fast 4 miles on the treadmill (Atlanta, I'm not a fan of your hills!) I refueled with a green monster (skim milk, chocolate whey protein, peanut butter, spinach, half of a banana) and coffee.
There is a park within walking distance, so we slathered up in sunscreen and spent the morning there swinging, climbing, sliding, and digging. After lunch in our room (turkey, strawberries, cheese, and rice-pasta macaroni--The H ate with us) we took his new inflatable turtle friend to the pool for his inaugural dip.
Dinner was quick and light, perfect for a sunny summer evening when we've spent all day playing.
Tonight's chicken apple sausage salad, which I've mentioned before, was made of the following:
Granny Smith apple
Sweet apple chicken sausage
Once everything was cooked, chopped, and mixed, we packed it up and walked to the picnic area at our hotel for a truly summery experience.
The little guy ate sausage, strawberries, apples, and cheese. He's not a big fan of leafy veggies yet, unless they're in a smoothie.
After a quick exploration to find the (very nearby!) gluten-free bakery I read about online, we stopped at the dollar store for a few odds and ends, then jetted back to the hotel for bed. Long day!