It was a better day. No doctors, no crazy schedule. We took it easy and enjoyed laying low.
Breakfast: Ezekiel toast with peanut butter and 1/4 banana, small glass of milk.
Exercise: 30min run with the stroller. It was quite humid today but I brought water this time.
Snack: Organic low-fat fruit-on-the-bottom yogurt, raw almonds.
Lunch: Leftover flatbread pizza, small protein shake.
Snack 2: Raw almonds, medium banana. Baby was finally napping and these items made zero noise and required no preparation. Tasted my new Honey Stinger energy chews from Whole Foods. Had to put the package away or they'd be gone before my long run. Good stuff.
Dinner: Broth-based vegetable soup during hotel happy hour again. Also could not resist a teeny tiny chocolate-donut-tasting bit of brownie truffle. Worth it. Back in our room, I made us a "baked ziti" style rice pasta with marinara sauce and ground turkey and sauteed some cusa squash seasoned with sea salt, pepper, and parmesan cheese (thanks to Macaroni Grill, who included the oil and cheese with our bread on Saturday night). Ended my meal with a wedge of watermelon and half a glass of Texas Hold 'Em red wine.
Snack 3: Decaf with milk, 2 Ghirardelli 72% dark chocolate squares. I may munch on the last two watermelon triangles if I'm feeling snacky after working for a while.